Surprised? Hardly…

“A new study released Thursday suggests sodas sweetened with high fructose corn syrup may contribute to the development of diabetes. The study from researchers at Rutgers University, shows sodas sweetened with high fructose corn syrup contain high levels of compounds that previous research suggests may play a role in the development of diabetes. Especially when consumed in large amounts.”

Make sure to digg the story:
http://digg.com/health/Study_Links_Diabetes_and_High_Fructose_Corn_Syrup_Found_in_Soda

It is not often that diabetes gets so much attention in Digg.

To discuss, visit TuDiabetes.com: http://tudiabetes.com/forum/topic/show?id=583967%3ATopic%3A34478

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This entry was posted on Sunday, August 26th, 2007 at 8:23 pm and is filed under Diabetes News, Diabetes Study, Diabetes Tips, Diabetic Health, Food.
Tags: Diabetes Soda, Diabetes Studies, Diabetic High Fructose Corn Syrup, Diabetic Soda Study.
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